- 7. Mai 2023
- Posted by:
- Category: Allgemein
I love the use of coconut oil and greek yogurt in these muffins! I would recommend reading the notes on the ingredients in the last paragraph of the post to achieve the optimal results of these muffins. Would this be possible at all? Hi your chocolate chip muffins are increible I made gluten free ones as Im celiac, I used lactose free long life milk as I have lactose issues too and I used lactose free yogurt they were yum I live in Melbourne Australia. Mission accomplished. I love almond extract! These are great! These not too sweet carrot and zucchini muffins allow you to sneak some extra veggies into your kids lunchboxes! In a medium sized bowl whisk together yogurt, egg, applesauce, sugar and vanilla. I hope you like it as much as we do. It might seem like a lot, but the muffins turn out with a great muffin top. 2 cups AP flour + 1/2 cup spelt flour, the 1/2 cup sugar had combination white + monkfruit sugar, and to all the dry ingredients I also added 1.5 Tbsp psyllium husk powder and 2 scoops Orgain vanilla protein plant powder to add more protein. Everyone loves a good blueberry muffin, dont they? I also used a mushed banana instead of most of the sugar, and slightly reduced the yoghurt. Drop batter into greased muffin tin, or you can use muffin liners using a spoon or a cookie scoop. Preheat the oven to 350 degrees and grease the muffin tins. I received a rare compliment indeed from Mr. Scrummy the first few times I made these Greek yogurt blueberry muffins. I am with ya theremuffins dont scream breakfast food besides the fact that they are bald cupcake! American, Baking, Brunch, Cake, Comfort Food, Best Ever Greek Yogurt Chocolate Chip Muffins, Greek Yogurt Muffins, Old Fashioned Cinnamon Sugar Baked Cake Donuts, No-Knead Cranberry Walnut Bread with Honey, Crock Pot French Onion Soup With White Beans. (24 muffins) It cake out perfectly with a golden brown top. I also love that they are made with greek yogurt! Swap sour cream in recipes for plain Greek yogurt. So happy to hear these were a hit Thank you! 3 ingredient blueberry yogurt muffins - Momcrieff Thanks. Healthier bakery-tasting muffins are coming your way! Simply bake for 10 to 13 minutes, checking after 10 and then every minute after that if not ready. Stir in remaining ingredients except blueberries, until flour is moistened. "I also found the recommendation to cook at 400 for first 5 minutes made them perfectly cooked!". Thats how long it took for mine to bake. I hope so its all Ive got! Just came out of the oven and cooled slightly enough to try and we have a winner! Step 2 Fill lined muffin tins of the way full. What temperature and time would I use? Greek yoghurt adds a nice flavour too. Great idea! I thoroughly loved this recipe, thank you! Mine turned put great. These muffins sound and look delicious! Home sweet things cakes Greek Yogurt Blueberry Muffins (Low Sugar Recipe), Posted Oct 12, 2022 by Helen | 378 Comments |. So happy to hear you loved these Judy! Gently stir in the chocolate chips once everything is combined, just until they're distributed evenly throughout. I love blueberry muffins, I love having a blueberry muffin for a snack or for breakfast. As you can see, you only need 7 main ingredients (plus raising agents and salt) to make these failsafe Greek yogurt muffins. Theyve been happy with the results! These Best Ever Greek Yogurt Chocolate Chip Muffins are such a nice treat to enjoy with a hot cup of tea on a rainy afternoon, and theyre a great snack/dessert for picnics too! Ive also successfully substituted in a little spelt or coconut flour. Healthy Yogurt Muffins (So Moist) - MJ and Hungryman But other than that, I followed the recipe exactly as written. Happy baking . Any tips on doubling the recipe or making them in a jumbo sized muffin pan? These muffins are more on the dense side as they contain yogurt, but they should rise nicely with a slight dome-shape on top. So happy you liked them! Pour the liquid mixture into the bowl with the dry ingredients and stir until mixture is just combined. As soon as a skewer or sharp knife poked into the center of a muffin comes out clean, theyre ready! And thanks for pointing that out! Feel free to use frozen blueberries. These look delish! Thank you!! What a great comment to get Im thrilled these are the perfect blueberry muffin for you! Best Ever Greek Yogurt Chocolate Chip Muffins - The Busy Baker I actually havent tried it, but I have been baking a lot more with coconut sugar and LOVING it! Bake for 15-17 minutes, or until the inserted toothpick comes out clean. how thick it is. Hi! Simply pour into a lined and oil sprayed loaf pan and bake for about an hour until a skewer comes out clean. Like, Ill stick my neck out and say that these yogurt blueberry muffins are impossible to mess up. , Id love to Pin several of your recipes, but I dont use Facebook and I dont see any other way to Pin. Cant wait to try some of your other recipes. I agree 100%! Ive never received so much positive feedback on a recipe after people have made different substitutions! Be sure to mix the batter really well with a whisk after adding the baking powder, baking soda and salt. Heres what you do. Blueberry muffins usually disappear in no time at our house . Healthy Blueberry Muffins - Chelsea's Messy Apron Tips, tricks and recipes for easy, stress-free weeknight meals! guilt free! You can make these blueberry muffins with frozen blueberries or fresh. Best Ever Greek Yogurt Chocolate Chip Muffins. I dont find this to be a problem if I fold the fruit in carefully with just a few brief folds with a wooden spoon. In this case it would be 375 then continue to bake for the rest of the recommended baking time. I am forever looking for good bakery-style muffin recipes and I cannot wait to try your recipe! Ohhh glad your muffins won I love me some grab-and-go muffins, and these look perfect for that. And for those who mentioned their muffins didnt brown on the top I highly suggest you learn how to use the broil feature!!! Really really one-darn-delicious-muffin.. Happy baking! It is a more nutritious alternative to an egg, and it contains the same amount of protein. This category only includes cookies that ensures basic functionalities and security features of the website. Thanks so much for you feedback Melissa!!. This is now one of my oldest and most successful recipes! I havent done this, so watch it carefully! Although these still have a fair amount of sugar, they also have Greek yogurt and coconut oil. Carefully fold in blueberries. Aside from Greek yogurt being a great source of protein. Set aside. So we can safely say this is a tried and tested recipe. Simply reduce the oven temperature by 50F/10C and bake for about an hour until a skewer poked into the center comes out clean. You can! But the extra high temp helps the muffins to rise properly and I also noticed my muffins that often wouldnt brown do brown on the tops when I use this method. Others are good they basically taste like blueberry pancakes in muffin form. There was an error submitting your subscription. Two Ingredient English Muffins - Slender Kitchen Then add in the second half of the greek yogurt whisking just to combine. Instructions. THEYRE A HEALTHY BLUEBERRY MUFFIN RECIPE. Also- you may want to let the more novice bakers know, cold eggs or yogurt will cause your melted coconut oil to harden. Using the center of the oven rack and bake one tray of muffins at a time. The tops were golden brown. I would have increased the rating if the muffin had browned and had a different appearance. These are delicious, thank you for the recipe! Haha thank you, I definitely agree (I always eat about 3 in one sitting :/) ! If you continue to use this site, you consent to our use of cookies. The instructions say to add sour cream in 2 additions, but there is no sour cream listed in the ingredients. EASY MEAL SECRETS: Of course I havent tried them all. Add the eggs and whisk to combine, then add the yogurt, vanilla and orange zest. Step 7: Bake for anything from 17 to around 25 minutes. Just didnt know if the two would meld together well or not. . Bake and freeze these muffins for an easy treat. Really big muffins could take 5 to 10 minutes longer to bake. Frozen sometimes create a few blue streaks in the muffin batter. Preheat the oven to 350F. They super easy to make, very tasty and soft. [Im not sure if that makes theseskinny muffins, but then again Starbucks skinny blueberry muffins contain 317 calories, soIll leave you to decide ;-)]. Can I substitute vanilla Greek yogurt instead of plain? That means so much to me, so thank you Darcy! Glad you enjoyed them! 15 of 16 Rhubarb Muffins View Recipe I love blueberries in any form or fashion! Add a teaspoon of vanilla extract or almond essence, or some lemon zest. When you are mixing the batter you dont want to over stir. I made this yesterday and the kids absolutely loved it! This will depend on the size of the muffins, really. Thanks for the positive feedback!. Then, fold in the blueberries. Delicious. For those times when I dont have it, I love the cornstarch hack! By Lauren on February 21, 2022 | Updated February 22, 2022 | 13 Comments. It sounds like maybe your oven temperature is a bit off, although these muffins dont brown too much. , Has recipe changed was reading reviews about chocolate chips but recipe say 3/4 cup. I love the flavour and texture. In a bowl whip up the egg whites until light and fluffy. I LOVE using Greek yogurt in baked goods and definitely agree with the full fat ones- These muffins look amazing! Wow!! 5 secrets to easy, fast and delicious dinners. Wow, these really do look superb!! In a large mixing bowl, combine the flour and yogurt, stirring until they are well combined, using a fork, if necessary. Icing was cream cheese with lemon and a sprinkle of sugar. (No complaints from my kid critics!) Add in the whole wheat flour, baking soda, cinnamon and salt; mix until just combined. I made these with gluten free flour, unsweetened vanilla almond milk, vanilla coconut yogurt, half the sugar & 1/2 cup of mini chocolate chips. Ita Mac Airt is a freelance food writer specializing in global cuisine and easy-to-follow recipes. Milk: I usually add between a quarter and a half cup of milk. They turned out delicious! Asking because of the addition of almond extract. I used lemon flavoured Greek yogurt and sprinkled the tops with cane sugar and cinnamon. WOW!! Sounds like you might have overfilled them. Your email address will not be published. The batter was extremely thick and I didnt think they would turn out, but they actually turned out pretty good! Combine the flour, baking powder, baking soda, sugar and salt in a large bowl. whole wheat flour, dairy free yogurt, sugar substitutes. Okay, I am totally not one to be all about the greek yogurt and coconut oil ingredients, but youve convinced me to give these a fair shot. Yogurt Muffins Recipe - Food.com these look awesome , and the pictures you take really sell them very well. I made them for him and he loved them. Line a 12-count muffin tin with cupcake liners and preheat oven to 400F. I didnt want it too sweet and we didnt have chocolate chips so I used 2 crumbled up chocolate bars (Flake) and it was just sweet enough which is perfect for us. Yay! I only used 1/2 cup of sugar and it didnt effect the taste at all. Lightly grease or line a muffin tin. Try raspberry muffins, blackberry muffins or blueberry muffins. Thank you!
